August Gym Class Hero Challenge

At Iconic Health Clubs we are always looking at ways to keep you motivated.  Our challenges are a great way to mix up your training, keep you focused and you also get points just for joining up!  What’s more each month a lucky winner is chosen at random and will get some great prizes.  Simply sign up via our mobile app.   Read more


Homemade Electrolyte Drink

Iconic Health Clubs have teamed up with the fantastic Eva Burg. Eva is a qualified Nutrition & Health Coach and an award-winning Health & Fitness Blogger. She is the voice, cook and photographer behind The Healthy Tart blog where she shares recipes & nutrition advice for a healthier, happier you.

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Helping People to Reach their Fitness Goals

Voted National Gym Team of the Year, Icon Health Club are certainly filling the gap in the industry when it comes to putting their members needs at the heart of the business

Dublin Gazette Feature

Summer Points Sale

To celebrate the sunny weather, we have decided to slash our points on our 5-Day passes. You can now avail of a 5 day pass for friend for only 200 membership points! Contact reception to claim yours today while stocks last!

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Time for another challenge

The July challenge is now live and can be joined and tracked via your mobile app. It’s a 14-day challenge – train 10 times in 2 weeks- the winner will be announced 15th July.
Congratulations to our June challenge winners who have all been announced on our Facebook pages and contacted by phone.

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Members Summer Party

Our member’s summer party took place at the Blue Room in the Dean Hotel on the 9th June. It was an amazing night in which staff and members get the opportunity to let their hair down together away from the club. From champagne on arrival, to a live private DJ spinning tunes until late – we have to say members and staff a like had a ball!


Icon Health Clubs Managers Corner July 2018

Icon Health Clubs Managers Corner July 2018

As a premium operator we invest in our property, people and presentation. Behind the scenes here at ICON on a monthly basis we are always working hard at consistently raising the standard at the club.

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Iconic Quinoa And Black Bean Burgers



Iconic Quinoa And Black Bean Burgers

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins

Quinoa and Black Bean Burgers with Chilli Lime Vegenaise will satisfy all your BBQ cravings without the need for meat. They are delicious, vegan, high in protein and the perfect post-workout meal.

Course: Main Course
Cuisine: High-Protein, Vegan, Vegetarian
Servings: 8
Calories: 401 kcal
Author: The Healthy Tart


Quinoa and Black Bean Burger Patties

  • 1 1/2 cups quinoa cooked
  • 2 sweet potatoes medium-sized, halved lengthwise
  • 1 can black beans rinsed and drained
  • 1/2 onion finely diced
  • 2 cloves garlic finely minced
  • 1/4 teaspoon sea salt
  • 1 teaspoon chilli powder
  • 1/4 teaspoon dried oregano
  • 2 teaspoon cumin powder
  • 1/4 teaspoon black pepper
  • Olive oil extra virgin

Chilli Lime Vegenaise

  • 1/4 cup vegenaise or mayonnaise
  • 1 teaspoon chilli sauce
  • juice of 1/4 of a lime

Burger buns

  • 8 burger buns


  • 2-3 handfuls rocket leaves
  • 2-3 tomatoes sliced
  • 2-3 avocados
  • 1 handful radish


  1. Preheat the oven to 200°C.
  2. Halve the sweet potatoes lengthwise and bake them with the cut side down for 30 minutes.
  3. Meantime cook the quinoa according to the instructions on the package.
  4. Now prepare the Chilli Lime Sauce by adding all the ingredients to a small bowl and stir until smooth. Keep refrigerated until needed.
  5. In a large bowl, add black beans and cooked sweet potatoes. Mash until the consistency is only slightly chunky. Some beans will be completely mashed and others will not this will help create a nice texture.
  6. Add quinoa, onion, garlic and spices, mix until well combined.
  7. Divide the mixture into 8 even portions and form them with your hands into a patty shape.
  8. Place quinoa and black bean patties onto a parchment-paper-lined baking tray and brush the top with a thin layer of olive oil. Bake for 20 minutes, flip them and brush with olive oil. Bake for another 10 minutes or until they start to firm up.
  9. Switch your oven to grill and grill your buns with the cut side up until they start to brown.
  10. Assemble your burger with your favourite toppings.

June Bank Holiday Weekend 2018

Let us reward you this weekend with double points and why not bring a friend for FREE! Check out our classes and opening hours too. Read more